For many centuries, clams have been regularly used in British cooking, starting from prehistoric times when shellfish were gathered along the coast. Throughout history, mollusks have actually stayed a valued part in timeless British dishes such as soups and stews. Do you wish to find out more about how https://taxiservicecleveland32197.theideasblog.com/36260453/unshelling-the-truth-do-brits-eat-clams