Khichu is a popular Gujarati snack or facet dish. Topped with just a little oil and methi masala, it is among the most straightforward Indian snacks recipes. It truly is traditionally utilized to make papad.  You can even serve it as being a scrumptious appetizer. Dates Kheer or Khajoor Payasam https://ethnicindiangrocer.com.au/product/groc-maggi-tomato-ketchup-sauce-500g/