Everest on Grand’s vegetarian options span momos filled with cabbage and ginger; katahar (younger eco-friendly jackfruit buds with potatoes and spices); and vegetable thukpa, a Tibetan-model noodle soup with snap peas. The seasonal menus at Irregardless options an array of vegetarian and vegan selections, from wild mushroom galette to cauliflower https://vegetarian-restaurant-nea45496.actoblog.com/30441704/the-ultimate-guide-to-vegetarian-restaurant-near-me